M and I made it back to Milagro recently. It was excellent. I started with the sangria. Nice. Then I went with the sauvingon blanc that they have by the glass. M stuck with the house coin margarita with a Cointreau floater. We did the chips, salsa, and they ordered the guac, too. Last time we had to doctor the guac a bit to make it interesting. This time it was much more flavorful and spicy.
As far as entrees, we kept it simple. We each got an a la carte burrito smothered in green chile (no sour cream, please). One was shrimp and one was chicken. Both were fantastic. We did the old split/exchange so that we could each enjoy both.
It was such a warm night, we decided to have the sundae they offer for dessert. Tasty vanilla ice cream (gotta love those little black specs in your vanilla) with mango (?) and pineapple. Really hit the spot.
So far, every time we've gone, we've been able to get a seat outside. I fear the day it will be too packed for such consistency. We'll just have to try to keep to more off-peak days and times.
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